From a Healthy Japanese K itchen

I am a Japanese working mother. I'd like to introduce Japanese ordinary dishes on this blog. They are all healthy and well-balanced, moreover, suitble for vegetarians! You will find Japanese food is not only "TENPURA" or "SUSHI"

Tuesday, August 01, 2006

Simmered Pumpkin with azuki beans

This is called "Itoko-Ni" in Japanese.
Simmered Pumpukin is a popular side-dish of japanese cuisine. Adding Azuki beans, this dish become nuturitionaly perfect.

# posted by masayo @ 4:36 pm

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